|
Post by luke on Jan 16, 2006 14:26:24 GMT -5
Well no shit, fuckface. I was expecting a bit more with what cheese and how to cook it, along with some exclamation points and accented letters.
I do often stuff chicken breasts with cheese, though. Good shit.
|
|
|
Post by shin on Jan 16, 2006 14:48:36 GMT -5
Take chicken. Stuff with goat cheese. Bake at 400° for 45 minutes. Bon Apetít! !Ö!
|
|
|
Post by luke on Jan 16, 2006 14:54:06 GMT -5
That's more like it.
|
|
|
Post by phil on Jan 16, 2006 15:02:42 GMT -5
LoLoLoL !!
I usualy make Chicken Scallopini with Prosciutto ham, mushrooms and asparagus, white wine and Pasmesan cheese ...
|
|
|
Post by phil on Jan 16, 2006 15:05:29 GMT -5
Bake at 400° for 45 minutes.
Mama Mia !! Quale orrore ...
|
|
|
Post by shin on Jun 11, 2006 6:43:22 GMT -5
|
|