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Post by samplestiltskin on Oct 3, 2006 11:04:43 GMT -5
I don't think that solves any problems... but thanks.  I dunno, I think it's just that without the fish sauce, it doesn't taste like pho. Which is funny because I hate fish. Go figure. |
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Post by phil on Oct 3, 2006 11:24:42 GMT -5
Oyster Sauce is YUMMY too !!
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Post by Galactus on Oct 3, 2006 11:31:41 GMT -5
Fish isn't meat.
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Post by samplestiltskin on Oct 3, 2006 11:34:39 GMT -5
Are you being serious? Of course fish is meat. Brocolli emits the chemical equivalent of a scream when it's harvested. I am running out of options.  |
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Post by phil on Oct 3, 2006 11:39:49 GMT -5
Well, you can always live on "Love and fresh water" ... !
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Post by samplestiltskin on Oct 3, 2006 11:58:22 GMT -5
Neither of those are available in my area!
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Post by Kensterberg on Oct 3, 2006 12:00:42 GMT -5
LMAO!
samples, that last reply was priceless, absolutely priceless.
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Post by sisyphus on Oct 4, 2006 0:21:40 GMT -5
i subsist soley on flesh jello sprinkled in tiny babies. these healthy snacks are made from love and fresh water. i can send some to you if they're not available in your area.
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Post by tuneschick on Oct 4, 2006 9:10:10 GMT -5
I love Second Cup. Few things can calm my foul mood like a large Paradiso Dark with just a hint of milk and sugar. Or a Vanilla Bean latte, if I'm feeling fancy.
And if nothing else, this coffee would really hurt if I poured it on someone's lap, and that makes me happy.
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Post by samplestiltskin on Oct 4, 2006 9:22:33 GMT -5
sisyphus, please UPS Next Day Air the jello dish. i had a consultation with a nutritionist yesterday and (a rather unimaginative fellow) he would only keep repeating "you need to eat meat. you need to eat meat." bring on the flesh.
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Post by Paul on Oct 5, 2006 8:51:44 GMT -5
I love this stuff  For under $15 bucks this is a helluva Pinot Noir. Here's a brief write up: "Martin Ray 2003 "Angeline" Santa Barbara County Pinot Noir This is a clear reddish-purple wine, rather dark by Pinot standards. The first sniff is a bit offputting as a whiff of high-toned volatile acidity blows off, but it soon gives way to more appealing wild-cherry fruit. Ripe and juicy fruit continues in the flavor, cherries and berries and a light lemon-squirt of acidity to provide balance to a touch of fresh-fruit sweetness. Typical of modest Santa Barbara Pinot, it's made in a dark, fruit-forward, somewhat one-dimensional "Shiraz" style, but there's Pinot Noir character in there, unusual for an under-$15 wine, and it makes for pleasant sipping. US Importer" |
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Post by dolly on Oct 5, 2006 12:25:24 GMT -5
Could do with some of the good red stuff after the day I've had.
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Post by samplestiltskin on Oct 5, 2006 17:48:41 GMT -5
I love that we have a dealer in Calgary called Royal Flush. Apparently they sell toilets.
That really made my day.
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Post by rockkid on Oct 9, 2006 10:43:44 GMT -5
Wait, I missed some thing. There's a Calgary in Col or you moved to Canada???!!!
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Post by samplestiltskin on Oct 9, 2006 11:07:59 GMT -5
oh, sorry, the company i work for distributes glass sinks worldwide.
some lady called and asked me the other day if we make glass toilets.
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